Newsroom

Cheese, eggs, sausage, and yogurt on the breakfast table don’t appear to be going away anytime soon, but what is changing for consumers is the source of the dairy and meat they ingest. “Breakfast foods are one way that our products can be used to make crave-worthy menu and retail items,” Julie Altobell, Senior Market […]

AUGUST 2021 Indulgent, customizable, and eye-catching in a bakery case, Rich’s Banana Cream Pie Ready to Finish Filled Dessert Donut was named a best new product in “Foodservice/Bakery” by Convenience Store News. Category winners were selected based on a series of criteria, including taste, value, convenience, ingredients, preparation, appearance, and packaging. The 2021 list is […]

AUGUST 2021 As Western New York reemerges from lockdown; major employers are faced with the question: what does the employment sector look like in a post-Covid world? In an interview with The Buffalo News, Ed Moore, Rich’s Chief Human Resources Officer, discusses how Rich’s has continued to grow during the pandemic, and the integral role […]

JULY 2021 Rich’s was one of several local employers interviewed in an article for The Buffalo News focused on how employers are adapting their return-to-office plans as COVID-19 cases are on the rise again. Allison Conte, a spokesperson for Rich’s, noted that we will continue to use “science, data and facts” to guide our decision-making. […]

Acquisition enhances Rich’s bakery business with new line of specialty breads and rolls BUFFALO, N.Y. (July 21, 2021) – Global, family-owned food company Rich Products recently announced the expansion of its bakery portfolio with the acquisition of Signature Breads, a decades-long leader in specialty breads and rolls. Rich Products will continue to produce key Signature […]